I bake this cake today. Its look ugly.....it have wrinkles. I guess I've taken out from the oven too quick (hot air and cold air mix together) which have cause the wrinkles.
Taste is quite good but a bit dry. Still can't figure out why. Maybe not enough eggs or I've over bake it.
Anyone can help me? Criticism are also welcome.
Alpha
No comments:
Post a Comment